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KARAKTERISASI PROSES PENGERINGAN JAGUNG DENGAN METODE MIXED-ADSORPTION DRYING MENGGUNAKAN ZEOLITE PADA UNGGUN TERFLUIDISASI

Hargono Hargono, Mohamad Djaeni, Luqman Buchori

In Volume 14, Nomor 1, April 2012

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ANALISA ENERGI DAN EKSERGI PADA PENGERINGAN TEPUNG TAPIOKA MENGGUNAKAN PENGERING KONTINYU UNGGUN FLUIDISASI GETAR

Suherman Suherman, Rona Trisnaningtyas

In Volume 16 No.1 Maret 2016

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UPAYA PENINGKATAN MUTU DAN EFISIENSI PROSES PENGERINGAN JAGUNG DENGAN MIXED-ADSORPTION DRYER

Luqman Buchori, Mohamad Djaeni, Laeli Kurniasari

In Volume 14, No. 3, APRIL 2013

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PROFIL SUHU PADA PROSES PENGERINGAN

M. Syaiful, Hargono Hargono

In Volume 12, Nomor 3, Juni 2009

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Pembuatan Serbuk Buah Jeruk Dengan Metode Pengeringan Busa

S. Prasetyo

In Volume 09 No.1 Juni 2005

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