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S2 Sinta Accredited Based on Ministry of Research, Technology and Higher Education Decree No. 148 / M / KPT / 2020.

 

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Laili, Aditya Fatkhi, Jurusan Ilmu Gizi, Fakultas Ilmu Kesehatan, Universitas Esa Unggul
Legowo, Anang M., Fakultas Peternakan dan Pertanian, Universitas Diponegoro
Legowo, Anang Mohamad, Food Technology Department, Faculty of Animal and Agricultural Sciences, Universitas Diponegoro
Leiyla, Elvizahro, Instalasi Gizi, Rumah Sakit Pusat Paru Kota Salatiga
Lestari, Lily Arsanti, Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing, Gadjah Mada University
Lestari, Wanda, STIKes Helvetia Medan
Limijadi, Edward Kurnia Setiawan, Department of Clinical Pathology, Faculty of Medical, Universitas Diponegoro
Lindawati, Dewi, Program Studi Gizi Klinik, Jurusan Kesehatan, Politeknik Negeri Jember
Lotulung, Puspa Dewi N., Research Center for Chemistry, Indonesian Institute of Sciences (LIPI)
Luthfinnisa, Fryta Ameilia, Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro

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