BibTex Citation Data :
@article{JITAA11028, author = {S. Suharlina and D. A. Astuti and N. Nahrowi and A. Jayanegara and L. Abdullah}, title = {IN VITRO EVALUATION OF CONCENTRATE FEED CONTAINING Indigofera zollingeriana IN GOAT}, journal = {Journal of the Indonesian Tropical Animal Agriculture}, volume = {41}, number = {4}, year = {2016}, keywords = {fermentability; Indigofera zollingeriana; in vitro; concentrate feed}, abstract = { This study was conducted to evaluate the fermentability and nutrient digestibility of concentrate feed containing Indigofera zollingeriana using in vitro technique. Randomized complete block design was used on 3 types of concentrate feed and 4 groups (replicates) of goat's rumen liquid. The concentrate feeds were R1, R2 and R3 containing I. zollingeriana at 0 (control), 20 and 40%, respectively. Variables observed were total gas production, in vitro dry matter digestibility (IVDMD), organic matter (IVDOM), and crude protein (IVDCP), volatile fatty acid (VFA) profiles and NH3 concentration. Data were analyzed using analysis of variance (ANOVA). Results showed that there was no significant effect of R3 on IVDMD, IVDOM and IVDCP as compared to R1 and R2. However, there was significant difference (P<0.05) of the parameters between R1 and R2 (P<0.05). There was no significant effect (P<0.05) of different Indigofera levels on total gas production. The partial VFA of each concentrate feeds was not significantly different, but the percentage of acetic acids of concentrates containing I. zollingeriana were higher than those of control (P<0.05). The concentration of rumen NH 3 of R2 was lower than R1 and R3 (P<0.05) even though the IVCPD of R2 was higher than R1. It could be concluded that the inclusion of I. zollingeriana as concentrate feed ingredient at 20% maximum level . }, issn = {2460-6278}, pages = {196--203} doi = {10.14710/jitaa.41.4.196-203}, url = {https://ejournal.undip.ac.id/index.php/jitaa/article/view/11028} }
Refworks Citation Data :
This study was conducted to evaluate the fermentability and nutrient digestibility of concentrate feed containing Indigofera zollingeriana using in vitro technique. Randomized complete block design was used on 3 types of concentrate feed and 4 groups (replicates) of goat's rumen liquid. The concentrate feeds were R1, R2 and R3 containing I. zollingeriana at 0 (control), 20 and 40%, respectively. Variables observed were total gas production, in vitro dry matter digestibility (IVDMD), organic matter (IVDOM), and crude protein (IVDCP), volatile fatty acid (VFA) profiles and NH3 concentration. Data were analyzed using analysis of variance (ANOVA). Results showed that there was no significant effect of R3 on IVDMD, IVDOM and IVDCP as compared to R1 and R2. However, there was significant difference (P<0.05) of the parameters between R1 and R2 (P<0.05). There was no significant effect (P<0.05) of different Indigofera levels on total gas production. The partial VFA of each concentrate feeds was not significantly different, but the percentage of acetic acids of concentrates containing I. zollingeriana were higher than those of control (P<0.05). The concentration of rumen NH3 of R2 was lower than R1 and R3 (P<0.05) even though the IVCPD of R2 was higher than R1. It could be concluded that the inclusion of I. zollingeriana as concentrate feed ingredient at 20% maximum level .
Article Metrics:
Last update:
Ruminal micromineral solubility of Indigofera zollingeriana top-leaves from plants with different density using in vitro technique
Ruminai Macro Mineral Solubility of Indigofera zollingeriana Top-Leaves from Plants with Different Planting Density Using In Vitro Technique
Evaluation of feed supplementation using legume leaf meal and spent substrate fermented by Eupenicillium javanicum as a potential feed for ruminants: an in vitro study
Kandungan dan Serapan Mineral Pucuk Indigofera zollingeriana dari Tanaman dengan Kerapatan Tanam Berbeda
Volatile fatty acids concentration and efficiency of microbial protein synthesis of concentrate cassava peel diet with different levels of protein sources
In Vitro Ruminal VFA Concentrations from Rice Straw and Sugarcane Bagase Based Diets with Different NFC Sources
Model test on the relationship crude fiber consumption to the production of milk fat on dairy cattle in Kudus Regency
Last update: 2024-11-18 05:23:50
In vitro ruminal biohydrogenation of C18 fatty acids in mixtures of Indigofera zollingeriana and Brachiaria decumbens
The effect of addition of fermented oil palm fronds extract on rumen fermentation and blood metabolites of kacang goat
Nutritional comparison between dried and ensiled indigofera, papaya and moringa leaves
In vitro rumen fermentability of urea-limestone mixture combined with different sources of non-fiber carbohydrate
Faculty of Animal and Agricultural Sciences, Diponegoro University
Campus Drh. Soejono Koesoemowardojo,Jl. Prof. Soedarto, SH., Tembalang, SemarangIndonesia 50275
jitaa.undip@gmail.com
http://ejournal.undip.ac.id/index.php/jitaa
Phone/Fax: +62247474750
