BibTex Citation Data :
@article{JITAA7519, author = {A.R.S. Asih and K.G. Wiryawan and B.A. Young}, title = {NITROGEN UTILIZATION BY DAIRY GOATS OFFERED DIFFERENT NITROGEN SOURCES AS SUPPLEMENTS IN HIGH ISOCALORIC ENERGY CONCENTRATES}, journal = {Journal of the Indonesian Tropical Animal Agriculture}, volume = {36}, number = {1}, year = {2011}, keywords = {dairy goats. energy. microbial N synthesis. nitrogen balance. nitrogen sources}, abstract = {Twelve growing female goats (Anglo-Nubian) were assigned to a multiple latin square designexperiment to evaluate the effectiveness of additions of nitrogen (N) supplements to a high isocaloricenergy ration on N utilization. In this experiment, microbial synthesis and N balance were assessed. Thedaily rations were either unsupplemented barley meal (BM), or BM supplemented with one of threenitrogen sources. All rations were isocaloric (3.0 Mcal ME/kg DM) and the N supplements weresoybean meal (BSBM), cottonseed meal (BCSM) or urea (BU) to provide 2.9% N in the concentratecomponent. The unsupplemented BM contained 1.7% N. The addition of N supplements to the rationenhanced N utilization in dairy goats. The organic matter (OM) intake, N intake, N balance, andmicrobial N synthesis for BM, BSBM, BCSM and BU were 660.5 g, 721.9 g, 728.1g and 703.5 g; 13.5g, 21.5 g, 20.9 g and 20.7 g; 2.7 g; 7.1 g, 5.4 g, and 5.7 g; and 14.1 g 19.1 g, 19.1 g, and 20.0 g,respectively. It can be concluded that when sufficient dietary energy was available for ruminal microbialactivities, the source of N did not affect N balance, and microbial N synthesis.}, issn = {2460-6278}, pages = {36--42} doi = {10.14710/jitaa.36.1.36-42}, url = {https://ejournal.undip.ac.id/index.php/jitaa/article/view/7519} }
Refworks Citation Data :
Article Metrics:
Last update:
Goat Science - Environment, Health and Economy
Goat Science - Environment, Health and Economy [Working Title]
Protein requirement for maintenance of growing Boer crossbred doe
A sustainable utilization of aquaculture wastewater for the production of commercially important tilapia fish and plants (mint and chickpea) in improved integrated aqua-agriculture system
Last update: 2024-11-19 15:23:22
A study on the use of fecal characteristics for feed digestibility determination in Goat
Faculty of Animal and Agricultural Sciences, Diponegoro University
Campus Drh. Soejono Koesoemowardojo,Jl. Prof. Soedarto, SH., Tembalang, SemarangIndonesia 50275
jitaa.undip@gmail.com
http://ejournal.undip.ac.id/index.php/jitaa
Phone/Fax: +62247474750