DOI: https://doi.org/10.14710/jitaa.34.3.189-195

EVALUATION OF NUTRITIVE VALUE AND IN VITRO METHANE PRODUCTION OF FEEDSTUFFS FROM AGRICULTURAL AND FOOD INDUSTRY BY-PRODUCTS

*B. Santoso  -  Faculty of Animal Science, Fishery and Marine Science, The State University of Papua,, Indonesia
B.T. Hariadi  -  Faculty of Animal Science, Fishery and Marine Science, The State University of Papua,, Indonesia

How to cite (IEEE): B. Santoso, and B. Hariadi, "EVALUATION OF NUTRITIVE VALUE AND IN VITRO METHANE PRODUCTION OF FEEDSTUFFS FROM AGRICULTURAL AND FOOD INDUSTRY BY-PRODUCTS," Journal of the Indonesian Tropical Animal Agriculture, vol. 34, no. 3, pp. 189-195, Sep. 2009. https://doi.org/10.14710/jitaa.34.3.189-195
Citation Format:
Abstract
The aim of this research was to evaluate the nutrient degradability, in vitro methane (CH4) production ofseveral agricultural and food industry by-products in relation to their chemical composition. Twenty-onesamples of 7 feedstuffs from agricultural and food industry by-products consisted of corn straw, potatostraw, rice straw, cocoa pod, sago waste, rice bran, soybean curd residue were evaluated by an in vitro gasproduction and nutrient degradability. The feedstuffs varied greatly in their crude protein (CP), neutraldetergent fiber (NDF) and non-fiber carbohydrate (NFC) contents. Crude protein ranged from 1.5 to 21.8%,NDF from 31.6 to 71.1% and NFC from 1.5 to 50.8%. Among the seven feedstuffs, soybean curd residuehad the highest CP content, on the other hand it had the lowest NDF content. Dry matter (DM) and organicmatter (OM) degradability were highest (P<0.01) in soybean curd residue among the feedstuffs. The CH4production was significantly higher (P<0.01) in rice straw, cocoa pod and corn straw as compared to sagowaste. There was a strong positive correlation (r = 0.60; P<0.01) between NDF concentration and CH4production. However, the total gas productions was negatively correlated (r = -0.75; P<0.01) with NDFcontent. The CH4 production of feedstuff is influenced by NDF content.
Fulltext View|Download
Keywords: Agricultural. by-product. Fermentation. In vitro. Methane.

Article Metrics:

Article Info
Section: Articles
Language : EN
Recent articles
ACCURACY OF MILK YIELD ESTIMATION IN DAIRY CATTLE FROM MONTHLY RECORD BY REGRESSION METHOD A CASE STUDY OF LUNTIAN MULTI-PURPOSE COOPERATIVE IN BARANGAY LALAIG, TIAONG, QUEZON, PHILIPPINES: A VERTICAL INTEGRATION APPROACH SUPPLEMENTARY FEEDING ON THE NUTRIENT BALANCE OF LACTATING DAIRY COW AT CONTRASTING TEMPERATURE REGIMES: ASSESSMENT USING CORNELL NET CARBOHYDRATE AND PROTEIN SYSTEM (CNCPS) MODEL More recent articles
Most cited articles
The potential of Bacillus strains isolated from the rumen content of dairy cows as natural antibacterial and antioxidant agents for broilers GENETIC VARIATION IN THREE BREEDS OF INDONESIAN LOCAL DUCKS BASED ON BLOOD AND EGG WHITE PROTEIN POLYMORPHISM PERFORMANCE OF FAT-TAILED RAMS FED COMPLETE FEED BASED OIL PALM FRONDS The effect of pretreatment using hydrochloric acid on the characteristics of buffalo hide gelatin Cholesterol Assimilation of Saccharomyces cerevisiae B-18 isolated from gastrointestinal tract of Javanese duck More cited articles

Last update:

  1. In vitro ruminal fermentation, protein and carbohydrate fractionation, methane production and prediction of twelve commonly used Indian green forages

    Sultan Singh, B.P. Kushwaha, S.K. Nag, A.K. Mishra, A. Singh, U.Y. Anele. Animal Feed Science and Technology, 178 (1-2), 2012. doi: 10.1016/j.anifeedsci.2012.08.019

  2. Cactus (Opuntia ficus-indica) diets reduce voluntary water intake, water footprint and enteric methane production improving ruminal fermentation in steers

    Aghata E.M. da Silva, Arturo Macias Franco, Juan K.Q. Solomon, Lucien B. da Freiria, Felipe H. de Moura, Pedro H.S. Mazza, Bianca Birkenstock, Leilson R. Bezerra, Teshome Shenkoru, Mozart A. Fonseca. Journal of Arid Environments, 227 , 2025. doi: 10.1016/j.jaridenv.2024.105311

  3. Nutrient composition, rate of fermentation andin vitrorumen methane output from tropical feedstuffs

    R. BHATTA, M. SARAVANAN, L. BARUAH, P. K. MALIK, K. T. SAMPATH. The Journal of Agricultural Science, 155 (1), 2017. doi: 10.1017/S0021859616000642

Last update: 2025-03-31 10:06:44

  1. In vitro fermentation of grass based diet supplemented with two different tree legume forages in ruminant

    Aung M.. Advances in Animal and Veterinary Sciences, 10 (4), 2019. doi: 10.17582/journal.aavs/2019/7.4.272.279

  2. The fermentation quality and in vitro nutrient digestibility of agricultural waste based-complete feed silage with different composition of oil palm frond and rice crop residue

    Santoso B.. Advances in Animal and Veterinary Sciences, 7 (8), 2019. doi: 10.17582/journal.aavs/2019/7.8.621.628

  3. Fermentation characteristics of rice crop residue-based silage treated by epiphytic and commercial LAB

    Santoso B.. Media Peternakan, 35 (1), 2012. doi: 10.5398/medpet.2012.35.1.60

  4. Nitrogen utilization by dairy goats offered different nitrogen sources as supplements in high isocaloric energy concentrates

    Asih A.R.S.. Journal of the Indonesian Tropical Animal Agriculture, 36 (1), 2011. doi: 10.14710/jitaa.36.1.36-42

  5. Influence of Escherichia coli inclusion and soybean hulls based diets on ruminal biomethane and carbon dioxide productions in sheep

    Elghandour M.. Journal of Cleaner Production, 127 , 2018. doi: 10.1016/j.jclepro.2018.05.002

  6. Effects of utilization of local food by-products as total mixed ration silage materials on fermentation quality and intake, digestibility, rumen condition and nitrogen availability in sheep

    Yani S.. Animal Science Journal, 86 (2), 2015. doi: 10.1111/asj.12263

  7. Microbiological characteristic and fermentability of king grass (Pennisetum hybrid) silage treated by lactic acid bacteriayeast inoculants consortium combined with rice bran addition

    Sofyan A.. Journal of the Indonesian Tropical Animal Agriculture, 36 (4), 2011. doi: 10.14710/jitaa.36.4.265-272

  8. Potential of methane and carbon dioxide in vitro production of ingredients used in diets for sheep

    Morgado E.. Ciencia Animal Brasileira, 14 (4), 2013. doi: 10.5216/cab.v14i4.18096

  9. Improving the Prediction of Methane Production Determined by in Vitro Gas Production Technique for Ruminants

    Chen C.. Annals of Animal Science, 16 (2), 2016. doi: 10.1515/aoas-2015-0078

  10. In vitro methane emission from Indian dry roughages in relation to chemical composition

    Singh S.. Current Science, 101 (1), 2011.

  11. Nutrient composition, rate of fermentation and in vitro rumen methane output from tropical feedstuffs

    Bhatta R.. Journal of Agricultural Science, 127 (1), 2017. doi: 10.1017/S0021859616000642

  12. In vitro ruminal fermentation, protein and carbohydrate fractionation, methane production and prediction of twelve commonly used Indian green forages

    Sultan Singh, B.P. Kushwaha, S.K. Nag, A.K. Mishra, A. Singh, U.Y. Anele. Animal Feed Science and Technology, 178 (1-2), 2012. doi: 10.1016/j.anifeedsci.2012.08.019

  13. Screening of common tropical grass and legume forages in Ethiopia for their nutrient composition and methane production profile in vitro

    Melesse A.. Tropical Grasslands-Forrajes Tropicales, 5 (3), 2017. doi: 10.17138/TGFT(5)163-175

  14. Sustainable anaerobic rumen methane and carbon dioxide productions from prickly pear cactus flour by organic acid salts addition

    Elghandour M.. Journal of Cleaner Production, 127 , 2016. doi: 10.1016/j.jclepro.2016.08.075

  15. Fermentation quality and in Vitro nutrient digestibility of fresh rice straw-based silage treated with lactic acid bacteria

    Santoso B.. Media Peternakan, 37 (2), 2014. doi: 10.5398/medpet.2014.37.2.115