Editorial Team

Editor in Chief

  1. Dr. Ocky Karna Radjasa, Department of Marine Science, Diponegoro University. Jl. Prof. Soedharto, SH No. 1, Semarang 50275 Indonesia, Indonesia

Managing Editor

  1. Dr. Tri Winarni Agustini, Department of Fisheries, Diponegoro University. Jl. Prof. Soedharto, SH. Kampus UNDIP Tembalang - Semarang 50275, Indonesia

Editorial Board

  1. Prof. Dr. Indah Susilowati, Faculty of Economic, Diponegoro University, Indonesia
  2. Prof. Dr. Mike J Risk, School of Geography and Geology, McMaster University, Hamilton, ON, Canada, Canada
  3. Prof. Dr. Kouichi Ohwada, Faculty of Environmental and Symbiotic Sciences, Prefectural University of Kumamoto,, Japan
  4. Prof. Dr. Shafiur Rahman, Department of Food Nutrition, Sultan Qaboos University, Oman
  5. Prof. Dr. Yumiko Yoshie Stark, Department of Food Science, Toyo University, Japan
  6. Ass. Prof. Sottawat Benjakul, Department of Fisheries Science and Technology, Songkla University,, Thailand
  7. Prof. Dr Sudharto P. Hadi, Faculty of Social and Political Sciences, Diponegoro Univesity Jl. Prof. Soedharto, SH, Kampus Undip Tembalang, Semarang 50275, Indonesia