skip to main content

Amino acids digestibility of pelleted microparticle protein of fish meal and soybean meal in broiler chickens

*N. Suthama  -  Department of Animal Science, Faculty of Animal and Agricultural Sciences, Diponegoro University, Indonesia
P. J. Wibawa  -  Department of Chemistry, Faculty of Science and Mathematics, Diponegoro University, Indonesia
Open Access Copyright (c) 2018 Journal of the Indonesian Tropical Animal Agriculture under https://creativecommons.org/licenses/by-sa/4.0/.

Citation Format:
Abstract

Commom protein sources for poultry, fish meal and soybean meal, were ground to obtain reduced particle size. The particle was then dissolved in distilled water (1 : 4 w/v), and added with 2 mL virgin coconut oil for every 500 mL solution prior to ultrasound transducer (ultrasonic bath) treatment to obtain protein microparticle. Reducing particle size is one possible way to increase protein utilization.180 birds were used for forced feeding and 10 other birds were plotted for endogenous correction, when they were one month and a half old. Microparticle protein of both ingredients were tested separately in either mash or pelleted forms and compared to intact protein. Completely randomized design with 3 treatments (intact, mash, and pellet) and 6 replications (10 bidrs each) was arranged for the respective ingredient. Protein and essential amino acid digestibilities, and calcium retention were the parameters measured. Analysis of variance continued to Duncan test were applied to statistically evaluate the data. Pelleted microparticle protein of fish meal and soybean meal, respectively, resulted in significantly (P<0.05) highest protein and amino acids digestibilities, and Ca retention although lower disgestibility of fewer amino acids was found in mash form. In conclusion, pelleted form of microparticle protein of either fish meal or soybean meal improve protein and mostly amino acids digestibilities, and calcium retention in broiler.

 

Fulltext View|Download
Keywords: broiler; soybean meal; amino acid digestibility; microparticle protein; fish meal

Article Metrics:

Last update:

  1. Feeding microparticle protein sources composed-diet with addition of natural additive to produce clean product of broiler for consumer health friendly

    N Suthama, B Sukamto, I Mangisah, L Krismiyanto. IOP Conference Series: Earth and Environmental Science, 803 (1), 2021. doi: 10.1088/1755-1315/803/1/012007
  2. Addition of various prebiotic sources on intestinal bacteria and growth performance of broiler given microparticle protein composed-diet

    N Suthama, B Sukamto, L Krismiyanto. IOP Conference Series: Earth and Environmental Science, 1246 (1), 2023. doi: 10.1088/1755-1315/1246/1/012061
  3. Oilseed Meal as a Sustainable Contributor to Plant-Based Protein

    Dipak Das, Gaurav Panesar, Parmjit S. Panesar, Manoj Kumar. 2024. doi: 10.1007/978-3-031-47880-2_2
  4. Blood profiles of thin-tailed lambs fed different levels and sources of protein

    C D Fathia, M Arifin, S Mawati, V Restitrisnani. IOP Conference Series: Earth and Environmental Science, 387 (1), 2019. doi: 10.1088/1755-1315/387/1/012043
  5. Mealworm (Tenebrio molitor) rearing and growth optimization as a sustainable food source using various larval diets under laboratory conditions

    Azaz Ali Shah, Amjad Usman, Sarzamin Khan, Faheem Khan, Nazeer Ahmed, Fahd A. Al‐Mekhlafi, Muhammad A. Wadaan, Saif ul Malook, Toheed Iqbal, Misbah Ullah, Kamran Sohail, Hamid Ali, Ijaz Ali. Entomologia Experimentalis et Applicata, 172 (9), 2024. doi: 10.1111/eea.13463
  6. Healthy meat production of broiler fed microparticle-protein diet with inclusion of inulin derived from dahlia tuber extract

    N Suthama, B Sukamto, I Mangisah. IOP Conference Series: Earth and Environmental Science, 292 (1), 2019. doi: 10.1088/1755-1315/292/1/012066

Last update: 2024-11-02 02:27:12

  1. Feeding diets composed of low level microparticle protein derived from fish and soybean meals and using organic calcium added with Lactobacillus acidophilus or citric acid on intestinal condition and performance of broilers

    Saputra Y.A.. Livestock Research for Rural Development, 32 (4), 2020.
  2. Blood parameters and productivity of broilers fed ration composed of microparticle protein with the addition of Lactobacillus sp.

    Wulandari L.. Logos (United States), 22 (1), 2018. doi: 10.14710/jitaa.43.4.396-404
  3. Blood profiles of thin-tailed lambs fed different levels and sources of protein

    C D Fathia, M Arifin, S Mawati, V Restitrisnani. IOP Conference Series: Earth and Environmental Science, 387 (1), 2019. doi: 10.1088/1755-1315/387/1/012043
  4. Healthy meat production of broiler fed microparticle-protein diet with inclusion of inulin derived from dahlia tuber extract

    N Suthama, B Sukamto, I Mangisah. IOP Conference Series: Earth and Environmental Science, 292 (1), 2019. doi: 10.1088/1755-1315/292/1/012066