BibTex Citation Data :
@article{JITAA9119, author = {Y. Yogianto and A. Sudarman and E. Wina and A. Jayanegara}, title = {SUPPLEMENTATION EFFECTS OF TANNIN AND SAPONIN EXTRACTS TO DIETS WITH DIFFERENT FORAGE TO CONCENTRATE RATIO ON In vitro RUMEN FERMENTATION AND METHANOGENESIS}, journal = {Journal of the Indonesian Tropical Animal Agriculture}, volume = {39}, number = {3}, year = {2014}, keywords = {tannin; saponin; forage; concentrate; methane; in vitro}, abstract = {This experiment was aimed to investigate the effect of combining tannin and saponin extracts onruminal methane emission of diets with different proportion of forage to concentrate in the in vitrofermentation. The experiment was conducted in a factorial block design. The first factor was theproportion of forage:concentate in diets (70:30 and 30:70) and the second was addition of tannin andsaponin extracts (control, tannins, saponins, tannins + saponins) in the dose of 2 mg/ml. Variablesobserved were gas production kinetics, methane production, dry matter digestibility (DMD), organicmatter digestibility (OMD) and ammonia concentration. Results revealed that addition of tannins,saponins and their combination generally lowered total gas and methane production during 24 and 48 hof incubation period in both types of diets (P<0.05), but combination of tannins and saponins comparedwith their separated forms did not show any significant differences. The addition of tannins, saponinsand their combination reduced DMD, OMD and ammonia significantly (P<0.05). It can be concludedthat the addition of tannin, saponin and their combination at a dose of 2 mg/ml could reduce methaneemission but followed by a decline in the DMD, OMD and ammonia.}, issn = {2460-6278}, pages = {144--151} doi = {10.14710/jitaa.39.3.144-151}, url = {https://ejournal.undip.ac.id/index.php/jitaa/article/view/9119} }
Refworks Citation Data :
Article Metrics:
Last update:
EFFECT OF STEM CUTTING POSITIONS ON FORAGE GROWTH, YIELD, NUTRITIONAL AND PHYTOCHEMICAL CONTENT, AND PALATABILITY OF Gynura procumbens (Lour.) Merr
Levels of the Enterolobium cyclocarpum pod in feedlot diet on growth performance, ruminal fermentation and biogas production of lambs-hair
Effect of dietary inclusions of different types of Acacia mearnsii on milk performance and nutrient intake of dairy cows
Effects of País grape marc inclusion in high and low forage diets: ruminal fermentation, methane production and volatile fatty acids
Effect of combined supplementation of tamarind seed husk and soapnut on enteric methane emission in crossbred cattle
Effects of different sources and levels of tannins on live performance and antioxidant response of Ossimi lambs
Last update: 2024-11-12 21:02:50
Comparison of the chemical composition and anti-methanogenic potential of liquidambar orientalis leaves with Laurus Nobilis and Eucalyptus globulus leaves using an in vitro gas production technique
In vitro methane and carbon dioxide production of tropical grasses of the coast of Oaxaca, Mexico
Addition of purified tannin sources and polyethylene glycol treatment on methane emission and rumen fermentation in Vitro
Faculty of Animal and Agricultural Sciences, Diponegoro University
Campus Drh. Soejono Koesoemowardojo,Jl. Prof. Soedarto, SH., Tembalang, SemarangIndonesia 50275
jitaa.undip@gmail.com
http://ejournal.undip.ac.id/index.php/jitaa
Phone/Fax: +62247474750