skip to main content

MILK CONSUMPTION BEHAVIOR IN HOUSEHOLD HAVING CHILDREN IN GROWING AGE IN YOGYAKARTA SPECIAL PROVINCE

*R. Widiati  -  Faculty of Animal Science, Gadjah Mada University, Indonesia
T.A. Kusumastuti  -  Faculty of Animal Science, Gadjah Mada University, Indonesia
S. Andarwati  -  Faculty of Animal Science, Gadjah Mada University, Indonesia

Citation Format:
Abstract
The objectives of this study were to determine socio-economic factors that influence milkconsumption and propensity to routine milk consuming in a household that have children in growing agein both urban and rural area of Yogyakarta Special Province. Numbers of respondent were 122households in urban area and 102 in rural area. Survey method was used to collect data usingquestionnaires presented to respondents. The data were analyzed quantitatively using a log linearmultiple regression and binomial logistic regression models. Results of the research showed that milkprice and mother’s education background were highly significant factors in determining the milkconsumption expenditure. Individually, the income was not significant factor. Furthermore, urbanhousehold group with higher mother’s education and household income were different significantly withthe rural one. A number of children who were less than 12 years old had significantly greater propensityto consume milk routinely. The program to increase milk consumption for children in growing ageshould be focused on improving the knowledge of mothers in low income communities especially inrural areas accompanied with required skills to get employment opportunities and extra cash income.
Fulltext View|Download
Keywords: milk consumption behavior. household. children in growing age. urban and rural

Article Metrics:

Last update:

  1. Demand for milk and milk products in the rural household of Bangladesh: A panel data analysis

    Eshrat Jahan Mahfuza, Mohammad Jahangir Alam, Andrew M. McKenzie. Journal of Agriculture and Food Research, 18 , 2024. doi: 10.1016/j.jafr.2024.101457
  2. Analysis of Factors Affecting Consumer Behavior of Dairy Products in Algeria: A Case Study from the Region of Guelma

    Aissam Bousbia, Sofiane Boudalia, Sarra Chelia, Karima Oudaifia, Hanane Amari, Mohamed Benidir, Boussad Belkheir, Sofiane Hamzaoui. International Journal of Agricultural Research, 12 (2), 2017. doi: 10.3923/ijar.2017.93.101
  3. Tetracycline residues in fresh dairy milk from three districts in Indonesia: Occurrence and dietary exposure assessment

    Raphaella Widiastuti, Eny Martindah, Yessy Anastasia. Veterinary World, 2023. doi: 10.14202/vetworld.2023.2230-2235

Last update: 2024-11-19 14:40:31

  1. Consumer's characteristics of yogurt in Manado, North Sulawesi - Indonesia

    Wantasen E.. Journal of the Indonesian Tropical Animal Agriculture, 42 (1), 2017. doi: 10.14710/jitaa.42.1.23-32