PURIFICATION OF ANGIOTENSIN CONVERTING ENZYME INHIBITORY PEPTIDE DERIVED FROM KACANG GOAT MEAT PROTEIN HYDROLYSATE

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Last update: 2021-02-23 23:44:39
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Increased Inhibition of Angiotensin Converting Enzyme (ACE) Obtained from Indonesian Buffalo Meat Protein Using SEP-PAK Plus C18
Pakistan Journal of Nutrition, 17 (9), 2018. doi: 10.3923/pjn.2018.434.440 -
Angiotensin-converting enzyme inhibitor activity of peptides derived from Kacang goat skin collagen through thermolysin hydrolysis
Veterinary World, 14 (1), 2021. doi: 10.14202/vetworld.2021.161-167
Last update: 2021-02-23 23:44:41
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Angiotensin-converting enzyme inhibitor activity of peptides derived from Kacang goat skin collagen through thermolysin hydrolysis
Veterinary World, 14 (1), 2021. doi: 10.14202/vetworld.2021.161-167 -
Increased inhibition of angiotensin converting enzyme (ACE) obtained from Indonesian buffalo meat protein using SEP-PAK plus C18
Sujarwanta R.. Pakistan Journal of Nutrition, 17 (9), 2018. doi: 10.3923/pjn.2018.434.440