Gangguan siklus menstruasi kaitannya dengan asupan zat gizi pada remaja vegetarian

Yulia Wahyuni; Ratna Dewi

doi:10.14710/jgi.6.2.76-81

DOI: https://doi.org/10.14710/jgi.6.2.76-81

Gangguan siklus menstruasi kaitannya dengan asupan zat gizi pada remaja vegetarian

*Yulia Wahyuni - Fakultas Ilmu Kesehatan, Universitas Esa Unggul, Indonesia

Ratna Dewi - Fakultas Ilmu Kesehatan, Universitas Esa Unggul, Indonesia

Received: 14 Nov 2017; Published: 1 Aug 2018.

BibTex Citation Data :

@article{JGI16525,
    author = {Yulia Wahyuni and Ratna Dewi},
    title = {Gangguan siklus menstruasi kaitannya dengan asupan zat gizi pada remaja vegetarian},
    journal = {Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition)},
  volume = {6},
    number = {2},
    year = {2018},
    keywords = {Nutrition, menstruation, vegetarian, nutritional status, IVS},
    abstract = {   Background :    Adolescence is   a period that is still experiencing growth, especially the reproductive system with menstruation is supported adequate nutrients.      Objective    : The aim of this study was to determined  the association of the sufﬁcient of protein,   vitamin B12, vitamin C, iron intake, nutritional status with cycle mestruasi on vegetarian adolescent at IVS Jakarta 2017.          Method    : This design research was observation analytic with cross sectional approach. Sampling technique were used total sampling. The technique of data collection were used menstrual cycle questionnaire,   Semi Quantitatif Food Frequency, food model  , nutrisurvey, BMI for age.      Results    : There was   35,71 % respondents have an oligomenorrhea. Food intake (protein, vitamin B12, vitamin C, iron) were inadequate, while vitamin C was intake adequate.   Based on statistical analysis of Spearman Rank test,   There were significant relation between sufficient intake of   protein (p =0,001),   sufficient intake of   vitamin C (p = 0,003)   sufficient intake of   iron (p = 0,001) with menstrual cycle. There was no significant relationship between vitamin B12 intake (P = 0.34) nutritional status (P = 0.54) with menstrual cycle.      Conclusion    :   food intake (protein, iron, vitamin C) associated with the menstrual cycle. vitamin B12 intake and nutritional status not associatied with the menstrual cycle.  },
   issn = {2338-3119},   pages = {76--81}  doi = {10.14710/jgi.6.2.76-81},
    url = {https://ejournal.undip.ac.id/index.php/jgi/article/view/16525}
}

Citation Format:

Abstract

Background : Adolescence is a period that is still experiencing growth, especially the reproductive system with menstruation is supported adequate nutrients.

Objective : The aim of this study was to determined the association of the sufﬁcient of protein, vitamin B12, vitamin C, iron intake, nutritional status with cycle mestruasi on vegetarian adolescent at IVS Jakarta 2017.

Method : This design research was observation analytic with cross sectional approach. Sampling technique were used total sampling. The technique of data collection were used menstrual cycle questionnaire, Semi Quantitatif Food Frequency, food model, nutrisurvey, BMI for age.

Results : There was 35,71 % respondents have an oligomenorrhea. Food intake (protein, vitamin B12, vitamin C, iron) were inadequate, while vitamin C was intake adequate. Based on statistical analysis of Spearman Rank test, There were significant relation between sufficient intake of protein (p =0,001), sufficient intake of vitamin C (p = 0,003) sufficient intake of iron (p = 0,001) with menstrual cycle. There was no significant relationship between vitamin B12 intake (P = 0.34) nutritional status (P = 0.54) with menstrual cycle.

Conclusion : food intake (protein, iron, vitamin C) associated with the menstrual cycle. vitamin B12 intake and nutritional status not associatied with the menstrual cycle.

Fulltext View|Download

Keywords: Nutrition, menstruation, vegetarian, nutritional status, IVS

Funding: Universitas esa unggul, DIKTI

Article Metrics:

Article Info

Section: Articles

Language : EN

In Vol 6, No 2 (2018)

Statistics:

Most cited articles

Estimasi potensi kerugian ekonomi akibat wasting pada balita di indonesia Front Matter Kadar seng dan kadar malondialdehyde pada penderita multi drug resistant tuberculosis dan tuberkulosis sensitif Sitotoksisitas in vitro ekstrak etanolik buah parijoto (Medinilla speciosa, reinw.ex bl.) terhadap sel kanker payudara T47D Pengetahuan ibu, pola makan dan status gizi pada anak stunting usia 1-5 tahun di Kelurahan Bangetayu, Kecamatan Genuk, Semarang More cited articles

Kementerian Kesehatan RI. Situasi kesehatan reproduksi remaja. Jakarta : Kementerian Kesehatan RI; 2014
Santrock, John W. Perkembangan anak edisi 7 Vol.2 Jakarta: Erlangga ; 2011
Duo Li. Effect vegetarian diet on non-communicable disease. Journal of the Science of Food and Agriculture. 2014; 94: 169 -173
Rizzo, Nico S. et al. Nutrient profiles of vegetarian and nonvegetarian dietary patterns. Journal of the Academy of Nutrition and Dietetics. 2013; 113(12): 1610-1619
McEvoy, C., Temple, N., & Woodside, J. Vegetarian diets, low-meat diets and health: A review. Public Health Nutrition. 2012; 15(12): 2287-2294
Nugroho, T. Obsgyn: Obstetri dan ginekologi. Yogyakarta: Nuha Medika ; 2012.110-112
Indonesian Vegetarian Society. Komunitas Vegetarian. Jakarta ; 2017
Gallagher ML. The nutrients and their metabolism. In : Mahan LK, EscottStump S. Krause’s food, nutrition, and diet therapy. 12th edition. Philadelphia: Saunders; 2008
Grober, U. Mikronutrien penyelarasan metabolik, pencegahan, dan terapi. Jakarta: EGC; 2013. 237-268
Sheela J, Sunita G, Savita S, Sulbha J. Association of body mass index with menstrual cycle irregularities in women between 16 – 40 year age. PJMS. 2014; 4(1): 59-61
Dars S, Sayed K, Yousufzai Z. Relationship of menstrual irregularities to BMI and nutritional status in adolescent girls. Pak J Med Sci. 2014; 30(1): 140-4
Laupau Buchari. Metode Penelitian kesehatan: metode ilmiah penulisan skripsi, tesis dan disertasi edisi 2. Jakarta : IKAPI ; 2013. 36-39
Adriani, Wirjatmadi. Peranan gizi dalam siklus kehidupan. Jakarta : Kencana; 2012. 25-28
Gandy, W.Joan., Madden, A., Holdsworth, M. Gizi dan dietetika edisi 2. Jakarta: EGC; 2014. 352-353
Sarwono WS. Psikologi remaja. Jakarta: PT. Raja Grafindo Persada; 2012. 52-54
McCance, Kathryn L., Sue E. Huether, Valentina L. Brashes, Neal S. Rote. Pathophysiology: the biologic basis for disease in adults and children 6th ed. Philadelphia : Mosby Elsevier; 2010
Davis JM, Segars JH. Menstruation and menstrual disorders: anovulation. Glob Libr Women’s Med.2009 (diunduh pada 24 Juli 2017). Dapat diakses dalam https://www.glowm.com/section_view/heading/295
Frank C.tamar, Kim l Ginah, Krzemien A,Van Vulgt DA. Effect of menstrual cycle phase on corticolimbic brain activation by visual food cues. Brain research 1363 Elsevier; 2010. 81-92
Cheikh, Al-hourani, Lightwoler. Energy and nutrient intakes during different phases of the menstrual cycle in females in the United Arab Emirates. J Ann Nutr Metab. 2009; 54:124-8
Chandra S, Gupta N, Patel KS. Study of iron status indicators in different phases of menstrual cycle in first year medical college females. International Journal of Research in Medical Sciences; 2017. 5: 46-49
Mary J, Rvlaid T.The effect of gynecologic age, body mass index and psychosocial environment on menstrual regularity among teenaged females. Acta Obstet Gynecol Scand. 2005; 84(7): 645-9
Anggraini L. Status gizi vegetarian pada komunitas vegetarian di yogyakarta (kajian pada lacto-ovo vegetarian dan vegan terhadap status imt, hemoglobin, feritin, dan protein) [Tesis].Yogyakarta: UGM; 2015
Wei S, Schdmidt MD, Dwyer T, Norman RJ, Venn AJ. Obesity and menstrual irregularity: associations with SHBG, testosterone and insulin. Obesity. 2009; 17(5): 1070-6
Paath EF. Gizi dalam kesehatan reproduksi. Jakarta: EGC; 2005
Chavarro JE, Rich-Edwards JW, Rosner BA, Willett WC. Diet and lifestyle in the prevention of ovulatory disorder infertility. Obstet Gynecol. 2007; 110(5): 1050-8
Łagowska, K., Kapczuk, K., Friebe, Z., Bajerska, J. Effects of dietary intervention in young female athletes with menstrual disorders. J Int Soc Sports Nutr. 2014; 11: 21

Last update:

No citation recorded.

Last update:

No citation recorded.

The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) and Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro as publisher of the journal.

Copyright encompasses exclusive rights to reproduce and deliver the article in all form and media, including reprints, photographs, microfilms and any other similar reproductions, as well as translations. The reproduction of any part of this journal, its storage in databases and its transmission by any form or media, such as electronic, electrostatic and mechanical copies, photocopies, recordings, magnetic media, etc., will be allowed only with a written permission from Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition).

Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), Faculty of Medicine, Universitas Diponegoro, the Editors and the Advisory Editorial Board make every effort to ensure that no wrong or misleading data, opinions or statements be published in the journal. In any way, the contents of the articles and advertisements published in the Indonesian Journal of Nutrition are sole and exclusive responsibility of their respective authors and advertisers.