Department of Public Health, Faculty of Medicine, Dentistry and Health Sciences, Universitas Prima Indonesia, Indonesia
BibTex Citation Data :
@article{JGI53766, author = {Widya Sihotang and Victor Hulu and Frans Samosir and Putri Pane and Hartono Hartono and Putranto Manalu and Masryna Siagian and Hajijah Panjaitan}, title = {Determinants of stunting in children under five: a scoping review}, journal = {Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition)}, volume = {12}, number = {1}, year = {2023}, keywords = {children under five; determinants of stunting; scoping review}, abstract = { Background: Inadequate diet, socioeconomic condition, and maternal and child characteristics can damage stunted children under five's mental and physical development. As a result, they have difficulty developing physically and cognitively, have low intellectual abilities, are more susceptible to disease, and have less creativity and innovation. Objective: This study seeks to investigate and summarize the determinants of stunted children under five. Materials and Methods: The study used a scoping review method. The literature search was carried out on indexed databases of Scopus, PubMed, Google Scholar, Crossref, and Pro-Quest in English and Indonesian. There were 720 research articles, and 18 of them met the inclusion criteria. From the 18 journals, information was collected from the publication year 2015-2021. Relevant study articles related to the topic were analyzed qualitatively using NVIVO-12 Plus. Results: Our findings identify that maternal education, low birth weight (LBW), gender, exclusive breastfeeding, parental income, parental age, and child age are the dominant determinants of stunting among under-five children. Conclusion: Higher risk factors of stunting among children are parents' lack of knowledge, low family income, low nutrition, low level of mother's education, and lack of parents' supervision and parenting skills. }, issn = {2338-3119}, pages = {9--20} doi = {10.14710/jgi.12.1.9-20}, url = {https://ejournal.undip.ac.id/index.php/jgi/article/view/53766} }
Refworks Citation Data :
Background: Inadequate diet, socioeconomic condition, and maternal and child characteristics can damage stunted children under five's mental and physical development. As a result, they have difficulty developing physically and cognitively, have low intellectual abilities, are more susceptible to disease, and have less creativity and innovation.
Objective: This study seeks to investigate and summarize the determinants of stunted children under five.
Materials and Methods: The study used a scoping review method. The literature search was carried out on indexed databases of Scopus, PubMed, Google Scholar, Crossref, and Pro-Quest in English and Indonesian. There were 720 research articles, and 18 of them met the inclusion criteria. From the 18 journals, information was collected from the publication year 2015-2021. Relevant study articles related to the topic were analyzed qualitatively using NVIVO-12 Plus.
Results: Our findings identify that maternal education, low birth weight (LBW), gender, exclusive breastfeeding, parental income, parental age, and child age are the dominant determinants of stunting among under-five children.
Conclusion: Higher risk factors of stunting among children are parents' lack of knowledge, low family income, low nutrition, low level of mother's education, and lack of parents' supervision and parenting skills.
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