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KESEDERHANAAN WABICHA DALAM UPACARA MINUM TEH JEPANG

Program Studi Bahasa dan Sastra Jepang FIB Universitas Diponegoro, Indonesia

Published: 3 Jan 2015.
Open Access Copyright (c) 2015 IZUMI under http://creativecommons.org/licenses/by-sa/4.0/.

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Abstract
The Japanese tea ceremony is called chanoyu in Japanese. It is a multifaceted traditional activity strongly influenced by Zen Buddhism, in which powdered green tea, or matcha, is ceremonially prepared and served to the guests. Wabicha is a style of Japanese tea ceremony particularly associated with Sen no Rikyū that emphasizes simplicity. He refined the art of Japanese tea ceremony equipment and tea house design, with a preference for very simple and very small tea rooms, and natural materials with simpler decoration
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Keywords: chanoyu; chashitsu; wabi; sabi; wabicha

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