KESEDERHANAAN WABICHA DALAM UPACARA MINUM TEH JEPANG

*Fajria Noviana  -  Program Studi Bahasa dan Sastra Jepang FIB Universitas Diponegoro, Indonesia
Published: 3 Jan 2015.
Open Access License URL: http://creativecommons.org/licenses/by-sa/4.0/

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Abstract
The Japanese tea ceremony is called chanoyu in Japanese. It is a multifaceted traditional activity strongly influenced by Zen Buddhism, in which powdered green tea, or matcha, is ceremonially prepared and served to the guests. Wabicha is a style of Japanese tea ceremony particularly associated with Sen no Rikyū that emphasizes simplicity. He refined the art of Japanese tea ceremony equipment and tea house design, with a preference for very simple and very small tea rooms, and natural materials with simpler decoration
Keywords: chanoyu; chashitsu; wabi; sabi; wabicha

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