Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Indonesia
BibTex Citation Data :
@article{JGI18730, author = {Rahma Hardianti and Fillah Dieny and Hartanti Wijayanti}, title = {Picky eating dan status gizi pada anak prasekolah}, journal = {Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition)}, volume = {6}, number = {2}, year = {2018}, keywords = {picky eating, nutritional status, preschool}, abstract = { Background : Picky eater tended to reject new or unfamiliar foods. They had preferred food that lead to less food intake diversity. Futhermore, inadequate variation and amount of food intake could distrupt the growth of children. Objective : To determine the correlation between picky eating and nutritional status in preschool children. Methods : This was an observational studies with cross sectional design. Sixty-three subjects were randomly selected based on the inclusion criteria. Data collected included socio-demographic information. Picky eating was obtained through the Children’s Eating Behavior Questionnaire. Nutritional status was measured based on weight-for-height z-score (WHZ), weight-for-age z-score (WAZ), and height-for-age z-score (HAZ).Nutrition intake was assessed by 2x24h dietary recall. Physical activity was obtained using Early Years-Physical Activity Questionnaire. Data were analyzed using Chi-square and Fisher's test. Results : The prevalence of picky eater was 52 . 4% in preschoolers. WHZ, WAZ, and HAZ mean were -0.3±1.5SD, -0.2±1.3SD, and HAZ -0.2±1.3SD, respectively. Picky eating was associated with carbohydrate and fiber intake (p<0 . 05). There was no correlation between picky eating and nutritional status of WHZ, WAZ and HAZ (p>0 . 05). Meanwhile, food intake associated with nutritional status of BB/U was energy, protein and fat intake (p<0 . 05). Conclusion : There was no relation between picky eating with nutritional status of WHZ, WAZ and HAZ in preschool children. }, issn = {2338-3119}, pages = {123--130} doi = {10.14710/jgi.6.2.123-130}, url = {https://ejournal.undip.ac.id/index.php/jgi/article/view/18730} }
Refworks Citation Data :
Background : Picky eater tended to reject new or unfamiliar foods. They had preferred food that lead to less food intake diversity. Futhermore, inadequate variation and amount of food intake could distrupt the growth of children.
Objective : To determine the correlation between picky eating and nutritional status in preschool children.
Methods : This was an observational studies with cross sectional design. Sixty-three subjects were randomly selected based on the inclusion criteria. Data collected included socio-demographic information. Picky eating was obtained through the Children’s Eating Behavior Questionnaire. Nutritional status was measured based on weight-for-height z-score (WHZ), weight-for-age z-score (WAZ), and height-for-age z-score (HAZ).Nutrition intake was assessed by 2x24h dietary recall. Physical activity was obtained using Early Years-Physical Activity Questionnaire. Data were analyzed using Chi-square and Fisher's test.
Results : The prevalence of picky eater was 52.4% in preschoolers. WHZ, WAZ, and HAZ mean were -0.3±1.5SD, -0.2±1.3SD, and HAZ -0.2±1.3SD, respectively. Picky eating was associated with carbohydrate and fiber intake (p<0.05). There was no correlation between picky eating and nutritional status of WHZ, WAZ and HAZ (p>0.05). Meanwhile, food intake associated with nutritional status of BB/U was energy, protein and fat intake (p<0.05).
Conclusion : There was no relation between picky eating with nutritional status of WHZ, WAZ and HAZ in preschool children.
Article Metrics:
Last update:
Hubungan Perilaku Ibu Dalam Pemberian MP-ASI Dengan Kejadian Gerakan Tutup Mulut (GTM) Dan Status Gizi Pada Baduta
Association between Picky Eater Behavior with Stunting among Preschool Children in Surabaya
Hubungan Perilaku Picky eater dengan Tingkat Kecukupan Zat Gizi dan Status Gizi Anak Usia Prasekolah Di Gayungsari
The Correlation Between Parenting Style and Picky Eater Habits on The Preschool Students
Hubungan Perilaku Makan dan Status Gizi Anak Usia Prasekolah
Last update: 2024-11-20 11:00:05
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) is published under licensed of a CC BY-SA Creative Commons Attribution-ShareAlike 4.0 International LicenseThe Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition) and Department of Nutrition Science, Faculty of Medicine, Universitas Diponegoro as publisher of the journal.
Copyright encompasses exclusive rights to reproduce and deliver the article in all form and media, including reprints, photographs, microfilms and any other similar reproductions, as well as translations. The reproduction of any part of this journal, its storage in databases and its transmission by any form or media, such as electronic, electrostatic and mechanical copies, photocopies, recordings, magnetic media, etc., will be allowed only with a written permission from Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition).
Jurnal Gizi Indonesia (The Indonesian Journal of Nutrition), Faculty of Medicine, Universitas Diponegoro, the Editors and the Advisory Editorial Board make every effort to ensure that no wrong or misleading data, opinions or statements be published in the journal. In any way, the contents of the articles and advertisements published in the Indonesian Journal of Nutrition are sole and exclusive responsibility of their respective authors and advertisers.
View JGI Stats