DOI: https://doi.org/10.14710/mdl.23.1.2023.1-9

ARSITEKTUR NABATI : RESPON RUANG PASKA PANDEMI COVID-19 DI INDONESIA

ARSITEKTUR NABATI : RESPON RUANG PASKA PANDEMI COVID-19 DI INDONESIA

*Nimas Sekarlangit orcid scopus  -  Department of Architecture, Universitas Atma Jaya Yogyakarta, Indonesia
Prasasto Satwiko orcid scopus  -  Department of Architecture, Universitas Atma Jaya Yogyakarta, Indonesia

Citation Format:
Abstract
Pandemi COVID-19 tahun 2020 memaksa seluruh penduduk bumi, termasuk Indonesia untuk menjalani kebiasaan hidup baru. Para ahli yang berkompeten menyatakan bahwa pandemi zoonosis yang terus berulang terkait erat dengan konsumsi manusia pada hewan liar dan ternak. Sebenarnya sumber pangan nabati telah terbukti dapat memenuhi kebutuhan nutrisi lengkap manusia. Arsitektur nabati nusantara adalah bentuk arsitektur yang menggabungkan wadah aktivitas manusia dengan tanaman pangan dalam konteks lokal. Arsitektur nabati menawarkan pemecahan terpadu dan komprehensif terhadap masalah pencegahan berulangnya pandemi zoonosis, pencukupan nutrisi, keanekaragaman hayati, serta kualitas lingkungan hidup perkotaan. Tulisan ini menggunakan metode terbaru dengan menggali informasi terkini yang berhubungan dengan COVID 19 dan membahas benang merah antara pandemi dan desain arsitektur nabati. Sebagai objek studi yaitu karya mahasiswa dan arsitek profesional dalam menanggapi ide pertanian perkotaan. Hasil pembahasan menemukan bahwa Arsitektur Nabati mampu menjadi upaya mitigasi awal terhadap bencana pandemi dengan memberikan kualitas udara dan pencahayaan yang baik bagi ruang dan mampu menyehatkan penghuninya serta memberikan ketahanan pangan akibat keterbatasan lahan
Fulltext View|Download
Keywords: arsitektur nabati; kebiasaan hidup baru; pandemic zoonosis; pertanian perkotaan

Article Metrics:

Article Info
Section: Articles
Language : ID
Recent articles
PERUBAHAN FUNGSI RUANG AKIBAT PERKEMBANGAN PARIWISATA DI DESA WISATA DIENG KULON BANJARNEGARA MANIFESTASI STRUKTUR KELUARGA BESAR PADA GUNA RUANG DOMESTIK HUNIAN MULTIGENERASI PENGARUH ELEMEN PERSISTEN TERHADAP KUALITAS STREET FRONT KAWASAN ALUN-ALUN KOTA BANYUWANGI TRANSFORMATION IN ARCHITECTURAL SOCIETIES BY NATURAL ADAPTATION AND DESIGN APPRENTICESHIP PROGRAM FOR PROSPECTIVE PROFESSIONAL INDONESIAN ARCHITECTS More recent articles
Most cited articles
ADAPTASI TAMPILAN BANGUNAN KOLONIAL PADA IKLIM TROPIS LEMBAB (Studi Kasus Bangunan Kantor PT KAI Semarang) Menengok Arsitektur Permukiman Masyarakat Badui, Arsitektur Berkelanjutan Dari Halaman Sendiri EVALUASI SISTEM PROTEKSI KEBAKARAN PADA BANGUNAN RUMAH SUSUN (STUDI KASUS : RUSUNAWA UNDIP) PELESTARIAN DAN PENGEMBANGAN KAWASAN KOTA LAMA SEBAGAI LANDASAN BUDAYA KOTA SEMARANG RESPON RUMAH TRADISIONAL KUDUS TERHADAP IKLIM TROPIS More cited articles
  1. Chandran, R. (2020). Urban farming is flourishing during coronavirus lockdowns | World Economic Forum. World Economic Forum. https://www.weforum.org/agenda/2020/04/grow-your-own-urban-farming-flourishes-in-coronavirus-lockdowns/
  2. Coolingpost. (2020a). Eurovent releases Covid-19 ventilation guidance - Cooling Post. Coolingpost. https://www.coolingpost.com/world-news/eurovent-releases-covid-19-ventilation-guidance/
  3. Coolingpost. (2020b). Ventilation is key to reducing Covid-19 spread - Cooling Post. Coolingpost. https://www.coolingpost.com/world-news/ventilation-is-key-to-reducing-covid-19-spread/
  4. Di Renzo, L., Gualtieri, P., Pivari, F., Soldati, L., Attinà, A., Cinelli, G., Cinelli, G., Leggeri, C., Caparello, G., Barrea, L., Scerbo, F., Esposito, E., & De Lorenzo, A. (2020). Eating habits and lifestyle changes during COVID-19 lockdown: An Italian survey. Journal of Translational Medicine, 18(1), 1–15. https://doi.org/10.1186/s12967-020-02399-5
  5. Dubbeling, M., de Zeeuw, H., & Gianquinto, G. (Eds.). (2017). Rooftop Urban Agriculture. Springer International Publishing
  6. EPA. (2020a). Indoor Air and Coronavirus (COVID-19). United States Environmental Protection Agency. https://www.epa.gov/coronavirus/indoor-air-and-coronavirus-covid-19
  7. EPA. (2020b). Indoor Air in Homes and Coronavirus (COVID-19) | Coronavirus (COVID-19) | US EPA. United States Environmental Protection Agency. https://www.epa.gov/coronavirus/indoor-air-homes-and-coronavirus-covid-19
  8. Fletcher, E., & Lustig, S. (2020). Critics say WHO’s stance on "airborne" Covid-19 misses the mark - Heidi.news. Heidi.News. https://www.heidi.news/geneva-solutions/critics-say-who-s-stance-on-airborne-covid-19-misses-the-mark
  9. Frearson, A. (2013). Asian Cairns by Vincent Callebaut. Dezeen. https://www.dezeen.com/2013/03/21/asian-cairns-by-vincent-callebaut/
  10. Frost, R. (2020). Plant-based diets could prevent a future pandemic say doctors | Living. Euronews. https://www.euronews.com/green/2020/06/30/uk-doctors-claim-a-plant-based-diet-could-prevent-future-pandemics?utm_source=news.google.com&utm_campaign=feeds_coronavirus&utm_medium=referral
  11. Januszkiewicz, K., & Jarmusz, M. (2017). Envisioning Urban Farming for Food Security during the Climate Change Era. Vertical Farm within Highly Urbanized Areas. IOP Conference Series: Materials Science and Engineering, 245(5). https://doi.org/10.1088/1757-899X/245/5/052094
  12. Jarus, O. (2022). 20 of the worst epidemics and pandemics in history | Live Science. Live Science. https://www.livescience.com/worst-epidemics-and-pandemics-in-history.html
  13. Karim, F. (2018). Urban Agriculture , Ecotopia and Architecture ’ s Social Engagement. October
  14. Kusumawijaya, S. (2020). Project Rumah Kebun Mandiri Pangan (Food Self-Sufficiency House) desain arsitek oleh Sigit.kusumawijaya | Architect & Urbandesigner - ARSITAG. ARSITAG. https://www.arsitag.com/project/rumah-kebun-mandiri-pangan-food-self-sufficiency-house
  15. Llewellyn, D., & Dixon, M. (2011). Can Plants Really Improve Indoor Air Quality? In Comprehensive Biotechnology, Second Edition (Second Edi, Vol. 4, Issue December 2011). Elsevier B.V. https://doi.org/10.1016/B978-0-08-088504-9.00325-1
  16. Megahed, N. A., & Ghoneim, E. M. (2020). Antivirus-built environment: Lessons learned from Covid-19 pandemic. Sustainable Cities and Society, 61(May), 102350. https://doi.org/10.1016/j.scs.2020.102350
  17. NCIRD. (2020). Food and Coronavirus Disease 2019 (COVID-19) | CDC. National Center for Immunization and Respiratory Diseases (NCIRD), Division of Viral Diseases. https://www.cdc.gov/coronavirus/2019-ncov/daily-life-coping/food-and-COVID-19.html
  18. Perry, M. D. (2003). Green roofs offer environmentally friendly alternative. In Plant Engineering (Barrington, Illinois)
  19. Pulighe, G., & Lupia, F. (2020). Food first: COVID-19 outbreak and cities lockdown a booster for a wider vision on urban agriculture. Sustainability (Switzerland), 12(12), 10–13. https://doi.org/10.3390/su12125012
  20. Purnosidi. (2020). 12 Konsep Hunian Ringkas Bagi Kota yang Berkembang. Nikifour. https://nikifour.co.id/12-konsep-hunian-ringkas-bagi-kota-yang-berkembang/
  21. Ratnesar-Shumate, S., Williams, G., Green, B., Krause, M., Holland, B., Wood, S., Bohannon, J., Boydston, J., Freeburger, D., Hooper, I., Beck, K., Yeager, J., Altamura, L. A., Biryukov, J., Yolitz, J., Schuit, M., Wahl, V., Hevey, M., & Dabisch, P. (2020). Simulated Sunlight Rapidly Inactivates SARS-CoV-2 on Surfaces. Journal of Infectious Diseases, 222(2), 214–222. https://doi.org/10.1093/infdis/jiaa274
  22. Readfearn, G. (2020). How did coronavirus start and where did it come from? Was it really Wuhan’s animal market? | World news | The Guardian. The Guardian. https://www.theguardian.com/world/2020/apr/28/how-did-the-coronavirus-start-where-did-it-come-from-how-did-it-spread-humans-was-it-really-bats-pangolins-wuhan-animal-market
  23. Rebecca G. (2020). After COVID-19, What’s Next for Landscape Architecture? Metropolis Mag. https://www.metropolismag.com/architecture/landscape/Covid-19-landscape-architecture/
  24. Smith, A. J., Fsadni, A., & Holt, G. (2017). Indoor living plants’ effects on an office environment. Facilities, 35(9–10), 525–542. https://doi.org/10.1108/F-09-2016-0088
  25. Soreanu, G., Dixon, M., & Darlington, A. (2013). Botanical biofiltration of indoor gaseous pollutants - A mini-review. Chemical Engineering Journal, 229, 585–594. https://doi.org/10.1016/j.cej.2013.06.074
  26. Suhayl L. (2020). The World’s ‘New Norm’ And What It Means For Garden Design. Totall and Scape Care. https://www.totallandscapecare.com/design-build/article/15042646/impact-of-Covid-19-on-gardendesign-%0Aoutdoor-living-spaces
  27. Tarran, J., Torpy, F., & Burchett, M. (2007). Use of living pot-plants to cleanse indoor air - Research review. IAQVEC 2007 Proceedings - 6th International Conference on Indoor Air Quality, Ventilation and Energy Conservation in Buildings: Sustainable Built Environment, 3, 249–256
  28. Walsh, N. P. (2017). Sasaki Unveils Design for Sunqiao, a 100-Hectare Urban Farming District in Shanghai. Archdaily. https://www.archdaily.com/868129/sasaki-unveils-design-for-sunqiao-a-100-hectare-urban-farming-district-in-shanghai
  29. WHO. (2020). What is a pandemic? World Health Organization
  30. Wood, R. A., Burchett, M. D., Alquezar, R., Orwell, R. L., Tarran, J., & Torpy, F. (2006). The potted-plant microcosm substantially reduces indoor air VOC pollution: I. Office field-study. Water, Air, and Soil Pollution, 175(1–4), 163–180. https://doi.org/10.1007/s11270-006-9124-z
  31. Worldometers. (2020). Coronavirus Update (Live): 28,683,966 Cases and 920,264 Deaths from COVID-19 Virus Pandemic - Worldometer. Worldometers. https://www.worldometers.info/coronavirus/

Last update:

No citation recorded.

Last update: 2025-07-22 12:09:36

No citation recorded.