DOI: https://doi.org/10.14710/jai.v0i0.69122

Combination of Vitamin D and Vitamin E Against Bacterial Infections

Fakultas Kedokteran Universitas Prima Indonesia, Medan, Sumatera Utara, Indonesia

Received: 13 Dec 2024; Revised: 4 Jun 2025; Accepted: 5 Jun 2025; Available online: 10 Jun 2025.
Open Access Copyright 2021 JAI (Jurnal Anestesiologi Indonesia)
Creative Commons License This work is licensed under a Creative Commons Attribution 4.0 International License.

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Abstract

Bacterial infections are a significant health problem worldwide, caused by various microorganisms that can infect different parts of the human body. Bacteria are single-celled microorganisms that can be found in various environments, including in the human body, and most of them are harmless. However, some species of bacteria can cause serious infections and inflammation that require proper medical attention. Some examples of bacteria that cause infections include Streptococcus pneumoniae, Pseudomonas aeruginosa,Salmonella typhi, Vibrio cholerae, Mycobacterium tuberculosis, Escherichia coli and Staphylococcus aureus. A sufficient level of vitamin D in the body can enhance antimicrobial activity against various pathogens, including bacteria, viruses and fungi. Vitamin E is known to be a powerful antioxidant and has a positive effect on the immune system. It plays a role in protecting immune cells from oxidative damage and enhancing the immune response to infection. The combination of vitamins D and E offers significant potential in the prevention and management of bacterial infections, Both contribute to improved immunological function through different and complementary to each other mechanisms.

 

Keywords : Bacterial infection;inflammation; Vitamin D; Vitamin E

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Keywords: Bacterial infection;inflammation; Vitamin D; Vitamin E

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Section: Literature Reviews
Language : EN
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