PERFORMA PERTUMBUHAN DAN PRODUKSI TELUR Oithona similis DENGAN PAKAN FITOPLANKTON BERBEDA PADA SALINITAS MEDIA KULTUR OPTIMUM (Growth Performance And Egg Production of Oithona similis With Different Diet of Phytoplankton Cells in Culture Medium Optimum)

*Diana Chilmawati  -  Departemen Akuakultur FPIK UNDIP, Indonesia
Johannes Hutabarat  -  Diponegoro Univerity, Indonesia
Sutrisno Anggoro  -  Diponegoro Unversity, Indonesia
Suminto Suminto  -  Diponegoro University, Indonesia
Received: 27 Oct 2019; Published: 7 Apr 2020.
Open Access
Citation Format:
Abstract

Kondisi optimum media kultur dan diet pakan yang sesuai dengan kebutuhan hidup (ekofisiologis) Oithona similis sangat penting agar dapat tumbuh dan berkembang secara maksimum. Proses bioenergetika dalam upaya pemanfaatan energi pakan untuk pertumbuhan, erat hubungannya dengan proses osmoregulasi organisme air yang dipengaruhi oleh salinitas media kulturnya. Tujuan penelitian ini adalah mengkaji pengaruh perbedaan diet fitoplankton dan menentukan jenis fitoplankton yang tepat yang memberikan performa  pertumbuhan dan produksi telur O. similis terbaik pada kondisi salinitas media kultur yang optimum (19,4 permil). Penelitian ini menggunakan metode eksperimental dengan  Rancangan Acak Lengkap yang terdiri dari 4 perlakuan dengan masing-masing 5 kali ulangan, yaitu: kultur O. Similis dengan diet fitoplankton A. Chlorella vulgaris; B. Nannochloropsis oculata; C. Isochrysis galbana; dan D. Chaetoceros calcitrans. Hasil penelitian menunjukkan bahwa perbedaan diet mikroalga berpengaruh terhadap pertumbuhan dan produksi telur O. similis pada kondisi salinitas media kultur optimum. Pemberian sel diatom Chaetoceros calcitrans memberikan kepadatan total (16,88±0,32 ind./ml), laju pertumbuhan populasi (0,141±0,001/hari) dan produksi telur (24,50±0,58 telur/ind.) O. similis terbaik.

Keywords: biomassa; Oithona similis; salinitas; fitoplankton; optimasi

Article Metrics:

Article Info
Section: Research Articles
Language: ID
In Vol 16, No 1 (2020): SAINTEK PERIKANAN
Statistics: 322 219
Related articles
PERFORMA PERTUMBUHAN IKAN LELE(Clarias gariepinus, Burchel) YANG DIBUDIDAYAKAN SECARA SUPERINTENSIF MELALUI APLIKASI SISTEM IMTA DENGAN CACING Tubifex DI BOYOLALI Growth Performances of Catfish (Clarias gariepinus, Burchel) cultivated superintensif through Application of IMTA with Tubifex worm System in Boyolali PENAMBAHAN VITAMIN C PADA PAKAN DAN PENGARUHNYA TERHADAP RESPON OSMOTIK (Addition of Ascorbic Acid in Feed and Effects on Osmotic Responses, Feed Efficiency and Growth of Gesit Tilapia (Oreochromis sp) in Various Osmolarity of Water Medium) PENGARUH KOMBINASI PAKAN BUATAN DAN SEL Chaetoceros calcitrans TERHADAP PERFORMA PERTUMBUHAN Oithona similis (The Effect of Combination Artificial Feed and Chaetoceros calcitrans Cell on Growth Performance of Oithona similis) EVALUASI DIET KOLIN DAN METIONIN TERHADAP PERTUMBUHAN DAN EFISIENSI PAKAN IKAN MAS (Cyprinus carpio) (Evaluation of Dietary Choline and Methionine on The Growth Performance and Feed Indices of Common Carp (Cyprinus carpio)) EFISIENSI PRODUKSI RUMPUT LAUT E. cotonii DENGAN METODE BUDIDAYA LONG LINE VERTIKAL SEBAGAI ALTERNATIF PEMANFAATAN KOLOM AIR PENGGUNAAN JENIS MEDIA KULTUR TEKNIS TERHADAP PRODUKSI DAN KANDUNGAN NUTRISI SEL Spirulina platensis
  1. Ben-Amotz A., Fishler R. & Schneller A. (1987) Chemical composition of dietary species of marine unicellular algae and rotifers with emphasis on fatty acids. Marine Biology 95,31–36. https://doi.org/10.1007/BF00447482
  2. Brown, M. R. 2002. Nutritional Value and Use of Microalgae in Aquaculture. Avances en Nutrición Acuícola VI. Memorias del VI Simposium internacional de Nutrición Acuícola: 3 - 6 de Septiembre del 2002, Cancún, Quintana Roo, México. pp. 281 – 292. DOI: 10.5772/30576
  3. Chilmawati, D. dan Suminto. 2010. Pengaruh Penggunaan Ragi Roti, Vitamin B12, dan Vitamin C sebagai Bahan Pengkaya Pakan Terhadap Pertambahan Populasi Brachionus Plicatilis. Jurnal Saintek Perikanan, 5(2): 42-48. https://doi.org/10.14710/ijfst.5.2.47-53
  4. Chilmawati, D. and Suminto. 2016. The Effect of Different Diet of Phytoplankton Cells on Growth Performance of Copepod, Oithona sp. in Semi-mass Culture. Aquatic Procedia 7 page 39 – 45. DOI: 10.1016/j.aqpro.2016.07.005
  5. Chilmawati, D. J. Hutabarat, S. Anggor, Suminto. 2019. Biomolecular Identification and Optimization of Growth Performance and Egg Production in Oithona sp. Under Different Salinity Culture Conditions. AACL Bioflux, 2019, Volume 12, Issue 2: 575-585. http://www.bioflux.com.ro/aacl
  6. Cheng, S., Samba Ka., R. Kumar., C.S. Kuo., and J.S. Hwang. 2011. Effect of Salinity, Food Level, and The Presence of Microcrustcean zooplankters on The Population Dynamics of Rotifer Brancionus rotundiformis. Hydrobiologia, 666: 289-299. https://doi.org/10.007/s10750-011-0615-6
  7. Costard, G. S., R. R. Machado, E. Barbarino, R. C. Martino and S. O. Lourenço. 2012. Chemical Composition of Five Marine Microalgae that Occur on the Brazilian Coast. International Journal of Fisheries and Aquaculture., 4(9): 191 – 201
  8. Creswell, L. 2010. Phytoplankton Culture for Aquaculture Feed. Southern Regional Aquaculture Center, SRAC Publication No. 5004. 16 pp
  9. Cutts, C.J. 2001. Culture of Harpacticoid Copepods: Potential as Live Feed for Rearing Marine Fish. Adv. Mar. Biol. 44, 295-316. https://doi.org/ 10.1016/S0065-2881(03)44005-4
  10. Drillet G., S. Frouel, M.H. Sichlau, P.M. Jepsen, J.K. Hojgaard, A.K. Joarder and B.W. Hansen. 2011. Status and Recommendation on Marine Copepod Cultivation For Use as Live Feed. Aquaculture, 315: 155-166. https://doi.org/10.1016/j.aquaculture.2011.02.027
  11. Jeyarad N., P. Santhanam. 2013. Influence of Algal Diet on Population Density, Egg Production and Hatching Succesion of the Calanoid Copepod, Paracalanus parvus (Claus, 1863). J. Algal Biomass Utln. (1):1-8
  12. Kinne, O. 1964. The Effect of Temperature and Salinity on Marine and Brackishwater Animals. II. Salinity and Temperature-Salinity Combination. Oceanography and Marine Biology Annual Review, 2: 281–339
  13. Kleppel, G. S. 1993. On The Diets of Calanoid Copepods. Mar.Ecol.Prog.Ser., 99: 183 - 195
  14. Knuckey, R. M., G. L. Semmensa, R. J. Mayerb and M. A. Rimmer. 2005. Development of An Optimal Microalgal Diet for The Culture of The Calanoid Copepod Acartia sinjiensis: Effect of Algal Species and Feed Concentration on Copepod Development. Aquaculture., 249: 339–351. https://doi.org/10.1016/j.aquaculture.2005.02.053
  15. Lavens, P. and P. Sorgeloos. 1996. Introduction. In: P. Lavens and P. Sorgeloos (Eds.). Manual on the Production and Use of Live Food for Aquaculture. FAO Fisheris Technical Paper. No. 361, Food and Agriculture Organization of the United Nations, Rome, pp. 1-6
  16. Lee K. W., Park H. G., Lee S. M., Kang H. K. 2006. Effect of Diets on The Growth of the Brackish Water Cyclopoid Copoped Paracyclopina nana Smirnov. Aquaculture 256: 346-353. https://doi.org/10.1016/j.aquaculture.2006.01.015
  17. Molejon, O.G.H. and L. Alvarez-Lajonchere. 2003. Culture Experiments with Oithona oculata Farran, 1913 (Copepoda: Cyclopoida), and It’s Advantages as Food for Marine Fish Larvae. Aquaculture, 219: 471–483. https://doi.org/10.1016/S0044-8486(02)00644-0
  18. Noyon M., Froneman P. W. 2013. Variability in The Egg Production Rates of The Calanoid Copepod, Pseudodiaptomus hessei in a South African Estuary in Relation to Environmental Factors. Estuarine, Coastal and Shelf Science 30:1-11. https://doi.org/10.1016/j.ecss.2013.10.024
  19. Pal S. W., N. K. Singh and K. Azam. 2013. Oceanography Research Article. University of The South Pacific Fiji, 1 (3): 1–4
  20. Payne, M.F., and R.J. Rippingale. 2000. Evaluation of diets for culture of the calanoid copepod Gladioferens imparipes, Aquaculture, 187, 85–96. https://doi.org/10.1016/S0044-8486(99)00391-9
  21. Perumal, N.V., M. Rajkumar, P. Perumal and K.T. Rajasekar, 2009. Seasonal variations of plankton diversity in the Kaduviyar estuary, Nagapattinam, southeast coast of India. Journal Environmental Biology 30: 1035-1046
  22. Puello-Cruz, A.C., S. Mezo-Villalobos, B. González-Rodríguez and D. Voltolina. 2009. Culture of the Calanoid Copepod Pseudodiaptomus euryhalinus (Johnson 1939) With Different Microalgal Diets. Aquaculture., 290: 317 – 319. https://doi.org/10.1016/j.aquaculture.2009.02.016
  23. Rajthilak C., P. Santhanam., A. Anusuya., A. Pazhanimuthu, R. Ramkumar, N. Jeyaraj, P. Perumal. 2014. Laboratory Culture and Growth Population of Brackish Water Harpacticoid Copepod, Niktora affinis (Gurney, 1927) under Different Temperatures, Salinity and Diets. World Journal of Fish and Marine Sciences. 6(1): 72-81. https:// doi.org/10.5829/idosi.wjfms.2014.06.01.7621
  24. Sampey A., McKinnon A. D., Meekan M. G., McCormick M. I. 2007. Glimpse Into Guts: Overview of the Feeding of Larvae of Tropical Shorefishes. Marine Ecology Progress
  25. Series 339:243-257. https://doi.org/10.3354/meps339243
  26. Santhanam P and P. Perumal 2012a. Effect of temperature, salinity and algal food concentration on population density, growth and survival of marine copepod Oithona rigida Giesbrecht. Indian Journal of Marine Science 41:369-376
  27. Srigandono, B. 1981. Rancangan Percobaan. Fakultas Peternakan. Universitas Diponegoro, Semarang, 140 hlm
  28. Steel, R.G.D. dan J.H. Torrie. 1993. Prinsip-Prinsip Prosedur Statistik Suatu Pendekatan Biometrik. Gramedia Pustaka Tama, Jakarta. Hlm 436-610
  29. Sutomo. 2007. Pertumbuhan Populasi Kopepoda Harpacticoid, Tigriopus sp. dengan Jenis Pakan Mikroalga yang Berbeda. Jurnal Perikanan, 9(2): 297-306. https://doi.org/10.22146/jfs.43
  30. Vasudevan, S., M. P. Arulmoorthy, P. Gnanamoorthy and V. A. Prabu. 2013. Intensive Cultivation of The Calanoid Copepod Oithona rigida for Mariculture Purpose. international Journal of Pharmacy and Biological Sciences., 3: 317 –323
  31. Zamora-Terol, S., R. Swalethorp, S. Kjellerup, E. Saiz and T.G. Nielsen. 2014. Population Dynamics and Production of The Small Copepod Oithona spp. in a Subarctic Fjord of West Greenland. Polar Biol., 37: 95–965. https://doi.org/10.1007/s00300-014-1493

Last update: 2021-02-27 01:52:16

No citation recorded.

Last update: 2021-02-27 01:52:17

No citation recorded.
Copyright (c) 2020 Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology
License URL: http://creativecommons.org/licenses/by-sa/4.0

The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shall be assigned to Saintek Perikanan journal ,Faculty Fisheries and Marine Science Universitas Diponegoro as the publisher of the journal. Copyright encompasses rights to reproduce and deliver the article in all form and media, including reprints, photographs, microfilms, and any other similar reproductions, as well as translations. Saintek Perikanan journal ,Faculty Fisheries and Marine Science Universitas Diponegoro and the Editors make every effort to ensure that no wrong or misleading data, opinions or statements be published in the journal. In any way, the contents of the articles and advertisements published in Saintek Perikanan journal are the sole and exclusive responsibility of their respective authors and advertisers.

The Copyright Transfer Form can be downloaded : [Copyright Transfer Form Saintek Perikanan]. The copyright form should be signed originally and send to the Editorial Office in the form of original mail, scanned document or fax : 

Aristi Dian Purnama Fitri (Editor-in-Chief)

Editorial Office of Saintek Perikanan journal ,Faculty Fisheries and Marine Science Universitas Diponegoro Jl. Prof. Soedarto, Kampus Undip Tembalang, Semarang, Central Java, Indonesia 50275

Telp./Fax: (024) 7474698

Email: saintekjurnal@gmail.com