Vol 11, No 1 (2015): JURNAL SAINTEK PERIKANAN

General information

Published:	25-08-2015
Total Articles: (including Editorial)	11
Total Authors:	31
Total Affiliations:	8

Issues list

Vol 20, No 3 (2024): SAINTEK PERIKANAN Vol 20, No 2 (2024): SAINTEK PERIKANAN Vol 20, No 1 (2024): SAINTEK PERIKANAN Vol 19, No 4 (2023): SAINTEK PERIKANAN Vol 19, No 3 (2023): SAINTEK PERIKANAN Vol 19, No 2 (2023): SAINTEK PERIKANAN Vol 19, No 1 (2023): SAINTEK PERIKANAN Vol 18, No 4 (2022): SAINTEK PERIKANAN Vol 18, No 3 (2022): SAINTEK PERIKANAN Complete issues

Vol 11, No 1 (2015): JURNAL SAINTEK PERIKANAN

Table of Contents

Research Articles

	ANALISIS EKONOMI ALAT TANGKAP FYKE NET MODIFIKASI (STUDI KASUS DI PERAIRAN REMBANG, JAWA TENGAH) Economic Analysis Fyke Net Modification (Case Study in Rembang Waters, Central Java) Aristi Dian Purnama Fitri, Asriyanto Asriyanto, Pramonowibowo Pramonowibowo \| Language: EN \| DOI: 10.14710/ijfst.11.1.1-6 Published: 25 Aug 2015.	PDF 1-6
	SEBARAN SPASIAL FISHING GROUND BERDASARKAN KESUBURAN PERAIRAN PADA MUSIM TIMUR DI PERAIRAN TELUK SEMARANG Fishing Ground Spatial Analysis based on Water Productivity at East Season in Semarang Bay Waters Churun Ain, Bogi Budi Jayanto, Nurul Latifah \| Language: EN \| DOI: 10.14710/ijfst.11.1.7-10 Published: 28 Aug 2015.	PDF 7-10
	PENGARUH PROBIOTIK KOMERSIAL PADA PAKAN BUATAN TERHADAP PERTUMBUHAN, EFISIENSI PEMANFAATAN PAKAN, DAN KELULUSHIDUPAN BENIH IKAN GURAMI (Osphronemus gouramy) D35-D75 The Effects of Commercial Probiotic in Artificial Feed on the Growth, Feed Utilization Suminto Suminto, Diana Chilmawati \| Language: EN \| DOI: 10.14710/ijfst.11.1.11-16 Published: 28 Aug 2015.	PDF 11-16
	ANALISIS INVENTARISASI MASALAH DAN PENGEMBANGAN SOLUSI DALAM PENGEMBANGAN PERIKANAN ARTISANAL DI PANTAI KEDONGANAN BALI Problem Inventory Analysis and Solution to Artisanal Fisheries Development in Kedonganan Beach Bali Dian Wijayanto, Muhammad Nurul Huda, Ricky Yanuartoro \| Language: EN \| DOI: 10.14710/ijfst.11.1.17-25 Published: 28 Aug 2015.	PDF 17-25
	PENGARUH BATING AGENTDARI RAGI TEMPE (Rhizopus oligosphorus) TERHADAP KUALITAS KULIT IKAN NILA (Oreochromis niloticus) SAMAK The Effect of Bating Agent from Ragi Tempe(Rhizopus oligosphorus) to the Quality of Nila (Oreochromis niloticus) Leather Arlina Hidayati, Putut Har Riyadi, Laras Rianingsih \| Language: EN \| DOI: 10.14710/ijfst.11.1.26-33 Published: 28 Aug 2015.	PDF 26-33
	PENGGUNAAN KAYU SECANG (Caesalpinia sappan) SEBAGAI ALTERNATIF PENGGANTI RAPID DALAM PEWARNAAN KULIT SAMAK IKAN NILA (Oreochromis niloticus) Application of Sappan Wood as anAlternative of Replacement for Rapid in Nila(Oreochromis niloticus)Coloring Skin Luthfiyatul Habibah Nurlisa, Putut Har Riyadi, Romadhon Romadhon \| Language: EN \| DOI: 10.14710/ijfst.11.1.34-40 Published: 28 Aug 2015.	PDF 34-40
	KEMUNDURAN MUTU DAN UMUR SIMPAN IKAN TERI NASI SETENGAH KERING (Stolephorus spp) SELAMA PENYIMPANAN DINGIN Deterioratiom Rate and Shelf life of Semi-dried Anchovy (Stolephorus spp) during Chilled Storage A Suhaeli Fahmi \| Language: EN \| DOI: 10.14710/ijfst.11.1.41-46 Published: 28 Aug 2015.	PDF 41-46
	EFISIENSI PRODUKSI RUMPUT LAUT E. cotonii DENGAN METODE BUDIDAYA LONG LINE VERTIKAL SEBAGAI ALTERNATIF PEMANFAATAN KOLOM AIR Lestari Lakhsmi Widowati, Sri Rejeki, Tristiana Yuniarti, Restiana Wisnu Ariyati \| DOI: 10.14710/ijfst.11.1.47-56 Published: 28 Aug 2015.	PDF 47-56
	SUBSTITUSI TEPUNG BUAH MANGROVE (Bruguiera gymnorrhiza) TERHADAP SIFAT FISIKA DAN KIMIA NAGET IKAN KURISI Substitution Oriental Mangrove Flour (Bruguiera gymnorrhiza) against Physical and Chemical Characteristic of Treadfin bream Fish Nugget Nabillah Pinka Almira Dhinendra, Eko Nurcahya Dewi, Romadhon Romadhon \| Language: EN \| DOI: 10.14710/ijfst.11.1.57-61 Published: 25 Aug 2015.	PDF 57-61
	BEBERAPA ASPEK BIOLOGI PERIKANAN RAJUNGAN (Portunus pelagicus) DI PERAIRAN BETAHWALANG DAN SEKITARNYA Biological Aspects of Blue Swimmer Crab (Portunus pelagicus) in Betahwalang Waters and Around Valentina Pristya Ningrum, Abdul Ghofar, Churun Ain \| Language: EN \| DOI: 10.14710/ijfst.11.1.62-71 Published: 25 Aug 2015.	PDF 62-71
	PERBANDINGAN KUALITAS LEM BERBAHAN BAKU TULANG IKAN DARI TIGA JENIS IKAN LAUT YANG BERBEDA The Comparison of the Quality of Glue Which is Made by Fish Bones from Three Different Species of Marine Fish Indratno Tri Nugroho, Yudhomenggolo Sastro Darmanto, Ulfah Amalia \| Language: EN \| DOI: 10.14710/ijfst.11.1.72-77 Published: 25 Aug 2015.	PDF 72-77

Saintek Perikanan: Indonesian Journal of Fisheries Science and Technology (ISSN: 2549-0885) is published by Faculty of Fisheries and Marine Science, Universitas Diponegoro under Creative Commons Attribution-ShareAlike 4.0 International License.

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