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THE PROFILE OF VAGINAL TEMPERATURE AND CYTOLOGY OF VAGINAL SMEAR IN BALI CATTLE DURING ESTRUS CYCLE PHASE MORPHOLOGICAL CHARACTERISTICS, PRODUCTIVITY AND QUALITY OF THREE NAPIER GRASS (Pennisetum purpureum Schum) CULTIVARS HARVESTED AT DIFFERENT AGE The effect of pretreatment using hydrochloric acid on the characteristics of buffalo hide gelatin Udder morphology and milk yield of East Friesian sheep Evaluation of some insects as potential feed ingredients for ruminants: chemical composition, in vitro rumen fermentation and methane emissions AMINO ACID PROFILE OF EARTHWORM AND EARTHWORM MEAL (Lumbricus rubellus) FOR ANIMAL FEEDSTUFF More popular articles
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Most cited articles

Total 974 citations from 280 documents. Source: Scopus search (Last update: 2026-07-26 15:53:19).

  1. THE SOAKING EFFECT ON DIFFERENT HYDROCLORIDE ACID LEVEL AND SOAKING TIME ON PH, SWELLING PERCENTAGE AND COLLAGEN YIELD OF CHICKEN SHANK BONE

    D.A.P. Puspitasari, V.P. Bintoro, B.E. Setiani

    Citation: 1 | | Vol 38, No 2 (2013): (June) | pp. 98-102 | Lang: EN | DOI: 10.14710/jitaa.38.2.98-102
  2. COMPARATIVE STUDY ON ANGIOTENSIN CONVERTING ENZYME INHIBITORY ACTIVITY OF HYDROLYSATE OF MEAT PROTEIN OF INDONESIAN LOCAL LIVESTOCKS

    J. Jamhari, L.M. Yusiati, E. Suryanto, M.N. Cahyanto, Y. Erwanto, M. Muguruma

    Citation: 1 | | Vol 38, No 1 (2013): (March) | pp. 27-33 | Lang: EN | DOI: 10.14710/jitaa.38.1.27-33
  3. NITROGEN UTILIZATION BY DAIRY GOATS OFFERED DIFFERENT NITROGEN SOURCES AS SUPPLEMENTS IN HIGH ISOCALORIC ENERGY CONCENTRATES

    A.R.S. Asih, K.G. Wiryawan, B.A. Young

    Citation: 1 | | Vol 36, No 1 (2011): (March) | pp. 36-42 | Lang: EN | DOI: 10.14710/jitaa.36.1.36-42
  4. IDENTIFICATION OF SOIL FUNGI ISOLATED FROM ALFALFA (Medicago sativa L) TO FIND SPECIFIC FUNGI WHICH IMPROVED THE GROWTH OF ALFALFA

    T. Yudiarti, S. Sumarsono, D.W. Widjayanto

    Citation: 1 | | Vol 35, No 3 (2010): (September) | pp. 197-200 | Lang: EN | DOI: 10.14710/jitaa.35.3.197-200
  5. Effect of tomato (Solanum lycopersicum L.) protein on carcass and meat quality of kampong chicken

    J. R. Leke, J. S. Mandey, F. Ratulangi, M. Najoan

    Citation: 1 | | Vol 43, No 1 (2018): March | pp. 35-42 | Lang: EN | DOI: 10.14710/jitaa.43.1.35-42
  6. The effect of coating of edible film from bovine split hide gelatin on beef meatballs properties

    D. Wulandari, R. Yuliatmo, S. Sugiyanto

    Citation: 1 | | Vol 43, No 2 (2018): June | pp. 177-183 | Lang: EN | DOI: 10.14710/jitaa.43.2.177-183
  7. Feed quantitative restriction and coenzyme Q10 level on performance, plasma lipoproteins and organ weights of broiler chicks

    H. Jahanpour, M. Chamani, A.R. Seidavi, A.A. Sadeghi, M. Amin-Afshar

    Citation: 1 | | Vol 43, No 4 (2018): December | pp. 383-395 | Lang: EN | DOI: 10.14710/jitaa.43.4.383-395
  8. Modeling for determining the superiority of Holstein bulls as frozen semen producer and genetic source for milk production

    A. Argiris, S. I. Santoso, Y. S. Ondho, E. Kurnianto

    Citation: 1 | | Vol 44, No 1 (2019): March | pp. 47-55 | Lang: EN | DOI: 10.14710/jitaa.44.1.47-55
  9. Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens

    S. Sugiharto, T. Yudiarti, I. Isroli, E. Widiastuti, H. I. Wahyuni, T. A. Sartono, N. Nurwantoro, A. N. Al-Baarri

    Citation: 1 | | Vol 44, No 3 (2019): September | pp. 286-294 | Lang: EN | DOI: 10.14710/jitaa.44.3.286-294
  10. FORAGE PRODUCTIVITY OF ARBILA (Phaseolus lunatus) AT VARIOUS LEVELS OF RHIZOBIUM INOCULANTS AND HARVESTING TIMES

    B.B. Koten, R.D. Soetrisno, N. Ngadiyono, B. Soewignyo

    Citation: 1 | | Vol 37, No 4 (2012): (December) | pp. 286-293 | Lang: EN | DOI: 10.14710/jitaa.37.4.286-293
  11. A SUPPORTING AID FOR BEEF CATTLE INVESTMENT OF FARM HOUSEHOLD IN CENTRAL JAVA

    T. Ekowati, D.H. Darwanto, S. Nurtini, S. Suryantini

    Citation: 1 | | Vol 37, No 1 (2012): (March) | pp. 41-49 | Lang: EN | DOI: 10.14710/jitaa.37.1.41-49
  12. THE EFFECT OF STORAGE ON PHYSICAL, CHEMICAL AND MICROBIOLOGICAL CHARACTERISTICS OF FISH WASTE ACIDIFIED USING FERMENTED VEGETABLES WASTE EXTRACT

    B. Sulistiyanto, K. Nugroho

    Citation: 1 | | Vol 36, No 2 (2011): (June) | pp. 114-119 | Lang: EN | DOI: 10.14710/jitaa.36.2.114-119
  13. EFFECT OF SAPONIN AS DEFAUNATING AGENT ON IN VITRO RUMINAL FERMENTATION OF FORAGE AND CONCENTRATE

    C. Hanim, L.M. Yusiati, S. Alim

    Citation: 1 | | Vol 34, No 4 (2009): (December) | pp. 231-235 | Lang: EN | DOI: 10.14710/jitaa.34.4.231-235
  14. SOME FACTORS AFFECTING INTENSIVE REARING ADOPTION ON BEEF CATTLE FARMERS IN WAJO REGENCY, SOUTH SULAWESI PROVINCE

    S. Baba, M.I.A. Dagong, M. Risal

    Citation: 1 | | Vol 39, No 4 (2014): December | pp. 235-241 | Lang: EN | DOI: 10.14710/jitaa.39.4.235-241
  15. THE EFFECTS OF SYNCHRONIZATION OF CARBOHYDRATE AND PROTEIN SUPPLY IN SUGARCANE BAGASSE BASED RATION ON BODY COMPOSITION OF SHEEP

    N. E. Wati, L. K. Nuswantara, F. Wahyono, E. Pangestu, J. Achmadi

    Citation: 1 | | Vol 40, No 4 (2015): December | pp. 222-228 | Lang: EN | DOI: 10.14710/jitaa.40.4.222-228
  16. The pathogenecity of H5N1 highly pathogenic Avian Influenza (HPAI) virus clade 2.3.2. in Indonesian indigenous chicken by contact tranmission with infected duck

    R. Damayanti, A. Wiyono, H. Nuradji, M. I. Cahyono

    Citation: 1 | | Vol 42, No 2 (2017): June | pp. 72-80 | Lang: EN | DOI: 10.14710/jitaa.42.2.72-80
  17. Identification of KLF3 gene polymorphism in Indonesian Friesian Holstein cattle

    P. P. Agung, F. Laoditta

    Citation: 1 | | Vol 43, No 3 (2018): September | pp. 195-200 | Lang: EN | DOI: 10.14710/jitaa.43.3.195-200
  18. In vitro rumen fermentability kinetics of parboiled rice bran

    R. Fidriyanto, R. Ridwan, R. Rohmatussolihat, W. D. Astuti, N. F. Sari, E. B. M. Adi, E. S. Mulyaningsih, Y. Widyastuti

    Citation: 1 | | Vol 44, No 1 (2019): March | pp. 96-105 | Lang: EN | DOI: 10.14710/jitaa.44.1.96-105
  19. Melanocortin-4 Receptor (MC4R) gene polymorphism and its effect on growth traits in Madura cattle

    P. W. Prihandini, S. Sumadi, G. Suparta, D. Maharani

    Citation: 1 | | Vol 44, No 1 (2019): March | pp. 38-46 | Lang: EN | DOI: 10.14710/jab.v%vi%i.20880
  20. The business capacity of broiler farmers in the partnership business pattern

    R. Suryanti, S. Sumardjo, S. Syahyuti, P. Tjitropranoto

    Citation: 1 | | Vol 44, No 3 (2019): September | pp. 314-322 | Lang: EN | DOI: 10.14710/jitaa.44.3.314-322
  21. OPTIMUM LENGTH OF RAISING TIME AND THE RELATION WITH BUSINESS INCOME OF SIMMENTAL-ONGOLE GRADE CROSSBRED BEEF CATTLE FATTENING FARM IN WONOSOBO REGENCY-CENTRAL JAVA

    B.M. Setiawan, I. Isbandi, P.B. Santosa, E. Rianto

    Citation: 1 | | Vol 38, No 2 (2013): (June) | pp. 109-115 | Lang: EN | DOI: 10.14710/jitaa.38.2.109-115
  22. RESPONSE OF DIFFERENT GENOTYPES OF BROILERS TO LYSINE SUPPLEMENTATION RAISED UNDER PRACTICAL CONDITION

    B. Indarsih, M.H. Tamsil

    Citation: 1 | | Vol 37, No 2 (2012): (June) | pp. 139-148 | Lang: EN | DOI: 10.14710/jitaa.37.2.139-148
  23. DIGESTION OF HIGH FIBER DIET IN SHEEP AND GOAT OF JENEPPONTO

    D.P. Rahardja, V.S. Lestari, M. Hatta

    Citation: 1 | | Vol 35, No 3 (2010): (September) | pp. 151-157 | Lang: EN | DOI: 10.14710/jitaa.35.3.151-157
  24. THE USE OF PRINCIPAL COMPONENT ANALYSIS IN IDENTIFYING AND INTEGRATING VARIABLES RELATED TO FORAGE QUALITY AND METHANE PRODUCTION

    A. Jayanegara, H.P.S. Makkar, K. Becker

    Citation: 1 | | Vol 34, No 4 (2009): (December) | pp. 241-247 | Lang: EN | DOI: 10.14710/jitaa.34.4.241-247
  25. THE EFFECT OF TYPE OF FEED AND SLAUGHTER AGE ON THE PERFORMANCES AND CARCASS CHARACTERISTIC OF MALE ARAB CHICKEN

    E. Suryanto, H. Sasongko, M. Maryam, R. Santosa

    Citation: 1 | | Vol 34, No 3 (2009): (September) | pp. 181-188 | Lang: EN | DOI: 10.14710/jitaa.34.3.181-188
251 - 275 of 280 Items
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